ERMACORA
Friuli Venezia Giulia
The Ermacora family has been producing wines in the Colli Orientali del Friuli for generations, combining a deep respect for their land with a modern, thoughtful approach to viticulture. Farming sustainably and working with low yields, they produce wines that are elegant, expressive and unmistakably Friulian.
Their focus on the region’s indigenous varieties brings real authenticity to the range, from the gently textured, almond-scented Friulano, to the vibrant, mineral Ribolla Gialla, and the beautifully perfumed, peppery Schioppettino. These are wines of precision, character and place, showcasing why Friuli remains one of Italy’s most exciting wine regions.
 Sparkling |  White |  Rosé |  Red |  Orange |
 Sweet Sparkling |  Sweet |  Fortified |  Spirits |  Beer |
| | Ribolla Giolla (New) | |
| Ribolla Giolla | ||
| | Friulano (New) | |
| Friulano | ||
| | Schioppetino (New) | |
| Schioppetino | ||
| Ribolla Giolla (New) | Ribolla Giolla | |||
| Friulano (New) | Friulano | |||
| Schioppetino (New) | Schioppetino |
