DOMAINE LA COLLIÈRE
RASTEAU
Georges Perrot is now firmly established in spanking new purpose-built cellars in the village of Rasteau, aided by his charming wife, Delphine, and hopefully his son when he finishes his studies.
Georges sells a little in bulk to some top négociants, Guigal and Chave, and then keeps the rest for his own sales. He is making lovely, succulent wines more akin to Burgundy.
Georges’s wines are totally different from those made by our old friend André Romero. We particularly recommend Georges’s white wine made from 60-year-old vines (70% Grenache Blanc and 30% Clairette) in demi-muid.
 Sparkling |  White |  Rosé |  Red |  Orange |
 Sweet Sparkling |  Sweet |  Fortified |  Spirits |  Beer |
| | Côtes du Rhône Blanc “Les Bergeronnettes” | |
| Grenache Blanc, Clairette | ||
| | Côtes du Rhône “Les Bergeronnettes” | |
| Grenache, Syrah | ||
| | Rasteau Esprit d’Argiles | |
| Grenache, Syrah | ||
| Côtes du Rhône Blanc “Les Bergeronnettes” | Grenache Blanc, Clairette | |||
| Côtes du Rhône “Les Bergeronnettes” | Grenache, Syrah | |||
| Rasteau Esprit d’Argiles | Grenache, Syrah |
