Presented in a striking blue bottle, this Arak is made in the Beqaa Valley from triple distilled Obeidi grapes. During the third distillation, green organic aniseed is added from the village of Hineh on the Syrian slopes of Mount Hermon. One year ageing in traditional clay amphorae and then the spirit is ready to be bottled. Serve over ice and it turns a milky white colour and is wonderfully pure. Very special indeed.

SparklingWhiteRoséRedOrange
Sweet SparklingSweetFortifiedSpiritsBeer
Also available in:
5cl 20cl 25cl 33cl 50cl 175cl
HalfBottle Magnum DoubleMagnum Jeroboam
Vegetarian VeganFriendly Organic Biodynamic
Massaya Arak
50cl , V , VF , O
Massaya Arak 50cl , V , VF , O

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